The calçotada is special in every way. Savor our appetizers, followed by the Calçots in our underground cellars, in the old wine museum or in the central square in front of the house. Then, in the restaurant Els Quatre Hostals you can enjoy sausage with beans, artichokes, barbecued lamb with potatoes and olive oil and garlic sauce. And for dessert, oranges with honey and Catalan cream.
– Calçotada with unlimited Calçots
– Guided historic tour of Mas Boronat with a glass of cava (+7€)